October 12, 2020

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Ingredients for 12 servings 6 tablespoons butter, melted10 graham crackers, crushed32 oz cream cheese(905 g), at room temperature4 eggs1 teaspoon vanilla1 ½ cups sugar(300 g)15 oz pumpkin puree(425 g), 1 can CRUMBLE TOPPING ½ cup butter(115 g)1 cup flour(125 g)½ cup brown sugar(110 g)1 tablespoon ground cinnamon Preparation In a medium bowl, combine the melted butter and crushed graham crackers. Stir until the mixture develops a wet...
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