Creamy Tomato Tortellini Soup

This soup is a personal favourite, so how could I not share it with you? I love the flavours in this soup, and it is so easy to make. Bring your soup game to the next level. You won’t regret it!

Ingredients

• 2-3 cloves of garlic, minced
• 2 tbsp. olive oil
• 2 cans of Condensed Tomato Soup
• 1/4 cup sun-dried tomatoes, chopped or 2 tbsp. of sun-dried tomato paste
• 2 cups half-and-half
• 2 cups chicken broth
• 1 tsp. onion powder
• 1 tbsp. Italian seasoning
• 1/2 tsp. salt
• 1/2 tsp. pepper
• 1 package cheese-filled tortellini
• 1/2 cup shredded parmesan cheese, for garnish

Directions

1. Combine garlic and olive oil in a large stock pot, and saute over medium heat until golden brown – be careful not to let the garlic burn.
2. Add tomato soup, tomatoes, half and half, chicken stock and spices to the pot. Bring to a simmer.
3. Drop tortellini in the soup, and cook according to package directions.
4. Ladle soup into bowls and garnish with parmesan cheese.
5. Enjoy!

As always, if you have a favourite recipe that you would like to share, email us at wallaceburgseniorcentre@gmail.com

Recipe and image via Key Ingredient